Breakfast Menu
Breakfast is served Saturday and Sunday from 10:30am-11:30am
Full English - £12.95
2 Lincolnshire sausages, 2 unsmoked bacon, 2 fried eggs, portobello mushrooms and beans. Served with white or granary toast.
Vegetarian - £11.95
Grilled halloumi, 2 fried eggs, grilled tomato, portobello mushrooms and beans. Served with white or granary toast.
Eggs Benedict - £9.95
English muffin topped with crispy bacon, poached egg and hollandaise sauce.
Eggs on Toast - £7.95 v
2 eggs - fried, poached or scrambled. Served with white or granary toast.
Avocado on Toast - £8.25 v, vg
Fresh avocado. Served on white or granary toast.
Add a free range egg - £2.00
Toast - £3.50 v
2 slices of white or granary toast with butter.
*Nuts, gluten and other allergens may be present in our kitchen. Please inform you server of any allergies you may have. A full allergen breakdown is available on request.
v = Vegetarian vg = Vegan
Menu
Small Large
Nachos v, gf £8.95 £12.95
Tortilla chips, covered in spicy homemade salsa, mozzarella, guacamole and soured cream.
Bruschetta v, gfo £6.95 £10.95
Grilled bread topped with green pesto, diced tomatoes, cornish brie and finished with balsamic.
Salt & Pepper Squid £8.95 £13.95
In a light batter, seasoned with salt and cracked pepper, served with fresh chilli and sweet chilli sauce.
Soup of the Day £7.95
No.1 Fish & Chips £13.95
Freshly battered cod, homemade pea puree, tartar sauce and hand cut chips.
No.1 Burger gfo £14.95
Aberdeen Angus beef burger, lettuce, tomato, mayo, cheese and bacon served in a brioche bun with a side of skinny fries.
Homemade Beef Lasagne £12.95 Served with cheese garlic bread.
Barbecue Rack of Ribs gf £14.95
Sticky barbecue whole rack of ribs served with skin on fries & homemade coleslaw.
King Prawn Scampi £13.95
Our take on scampi. Battered king prawns, served with tartar sauce and hand cut chips.
Chicken Tacos £11.95
Crispy breaded chicken breast served in 3 soft tacos with lettuce and spicy mayo.
Chicken Caesar Salad gfo £12.95 Baby gem lettuce, chicken, bacon bits, croutons, and parmesan, drizzled with caeser dressing.
Portobello Mushroom & Brie Risotto v, gf, vg £13.95
Creamy arborio rice with portobello mushrooms & roasted garlic, topped with melted brie & fresh parsley.
Only available at lunch service
Bacon and Brie Sandwich gfo £12.95
Streaky bacon and cornish brie topped with balsamic in hand cut white or granary bread. Served with cranberry sauce and skin on fries.
Fish Finger Sandwich gfo £13.95
Battered cod fingers, lettuce & salad cream in hand cut white or granary bread. Served with skin in fries.
Sides
Hand Cut Chips v, gf, vg - £4.95
Skin on Fries v, gf, vg - £3.95
Mixed Olives v, gf, vg - £6.95
Green Salad v. gf, vg - £5.95
Desserts
Belgium Waffle v - £7.95
Belgian waffle, melted butter, maple syrup, icing sugar and whipped cream.
Biscoff & Vanilla Cheesecake v - £7.95
Served with biscoff sauce clotted cream.
Salted Caramel Sticky Toffee Pudding v - £7.95
Served with vanilla ice cream.
Homemade |Bread & Butter Pudding v - £7.95
Served with clotted cream.
Carrot Cake - £4.95 v, gf
*Nuts, gluten and other allergens may be present in our kitchen. Please inform you server of any allergies you may have. a full allergen breakdown is available on request.
v = Vegetarian gf = Gluten Free vg = Vegan gfo= Gluten Free Option
Sunday Menu
Starters
Baked Goats Cheese gf £8.95
With Parma ham, fig and balsamic reduction.
Prawn Cocktail gfo £8.95
Shelled prawns, lettuce, marie rose sauce and melba toast.
Bruschetta gfo, v, vg £7.95
Grilled bread topped with pesto, chopped tomatoes and balsamic reduction.
Garlic Mushrooms gf, v £7.95
Portobello mushrooms cooked in a creamy garlic sauce, topped with fresh parsley and black pepper.
ROASTS
Served with seasonal veg, roasted potatoes, Yorkshire pudding and gravy.
Roast Sirloin of Beef £17.95 childs £12.95
Herb Roasted Chicken £13.95 £8.95
Vegetarian £13.95 £8.95
Mains
Fish And Chips £13.95
Battered cod served with skin on fries, tartar sauce and a lemon wedge.
Chicken Burger £13.95
Panko coated chicken breast in a seeded bun with bacon, cheese, lettuce, tomato and mayo, served with skin on fries.
Chicken Tacos £10.95
3 soft tacos filled with spicy breaded chicken, lettuce and sriracha mayo.
Falafel Tacos v, vg £10.95
3 soft tacos filled with falafel, lettuce and homemade tzatziki.
SIDES
Skin on Fries gf, v, vg £3.95
Mixed Olives gf, v, vg £6.95
DESSERTS £7.95
Sticky Toffee Pudding vo
Homemade, served with madagascan vanilla ice-cream, toffee pieces and toffee sauce.
Biscoff Cheesecake vo
Vanilla cheesecake topped with biscoff crumb and biscoff sauce.
Bread and Butter Pudding
Homemade buttered brioche in an egg custard, topped with raisins and served with clotted cream.
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Contact us
No.1 Harbour Square
1 Harbour Square
Waterside Marina
Brightlingsea, Colchester
Essex CO7 0GE
Tel: 01206 305661
info@no1harboursquare.co.uk
Opening Times
Monday: 11.00 to 17:00
Tuesday: 11.00 to 17:00
Wednesday: 11.00 to 17:00
Thursday: 11.00 to 17.00
Friday: 11.00 to 22.30
Saturday: 10.30 to 22.30
Sunday: 10.30 to 17:30